Good morning!! I’m not much of a Wal-Mart grocery shopper. It’s just too dang busy. I get overwhelmed…and frustrated…and annoyed, very annoyed.
But gosh darnit (did I just say “gosh darnit”?), I really wanted one of those egg muffin pans! And I’m making pork tenderloin for dinner and I know that Wal-Mart carries what I was looking for.
So I braved the store at 7 am this morning. 7 am is the perfect time to grocery shop at Wal-Mart!! It was quiet and peaceful and not crowded. I venture to say I might even go back. The lady checking out in front of me saw that I was buying cherries and offered me her match-that coupon to get a cheaper price even! Why thank you, kind lady!!
I remembered to brew some coffee last night too and put it in the fridge overnight. Best iced coffee made at home so far!!
I put just a dash of heavy cream into the egg muffin pan with salt & pepper. I microwaved it for 30 seconds only. Every microwave is different, but this did the trick for me….cooked enough to stay in place, but still runny. I served my on a bagel thin with a little Earth Balance and cheese on top with a side of green apple slices.
The only way my morning would have been better is if I would have exercised too. There’s always tomorrow for that!! 🙂