I love sandwiches.
Seriously.
Love.
You can pretty much call me Joey from Friends.
This sandwich is based off of my favorite sandwich from Il Vicino in Wichita.
Chicken & Pesto Panini
Ingredients:
2 slices of crusty bread
roasted chicken
slices of red onion
roasted red peppers
artichoke hearts
fresh mozzarella
pesto mayonnaise
Instructions:
Load up your ingredients and toast your sandwich on your panini press or in a skillet.
Enjoy!
Um Yum-Now I want lunch and it’s only 10:44 am ~sigh~
You have to save room for our dinner tonight though!!
Paninis are great and I love this one. We don’t have a press so I use two cast iron skillets and a brick!
I also LOVE pesto mayo and would eat it with a spoon if I could get away with it.
I love a hot pressed sandwich too. I’m jealous of your panini press!
It was a Christmas present from my parents! I just love how versatile it is with it being a panini press/grill pan/griddle.